AVVIA Christmas in July

AvviaXmasJuly2014(wines)Join AVVIA for Christmas in July!
Wednesday evening July 23 at 6.30pm

Enjoy a hand crafted 3 course menu by our own Executive Chef Eddie Uzan

MENU
Amuse bouche:
Roasted pumpkin soup with toasted chestnut and Canadian maple.

Choice of:
Honey and thyme glazed Turkey, house made stuffing, cranberries and rosemary roasted potato OR
Vanilla mustard roasted leg Ham, sweet potato croquettes, roasted vegetables, granny smith apple sauce.

Dessert:
Eddie’s sticky date pudding, brandy maple butter and vanilla cream anglaise

$50 adult | $25 child

BOOK NOW! Call 07 5520 2668