Mother’s Day 2014

avvia-mothersday-facebookTreat Mum this Mother’s Day with a delicious 3 course lunch here at Avvia. Bookings are essential. Call us on 5520 2668

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Choice of

Grilled Octopus Salad – chorizo, duck fat potato, olive, cherry tomatoes, celery silver and salsa verde

Slow Cooked Pork Belly – cauliflower puree, apple cider glaze, roasted shallots and black pudding crumble

Choice of

Grilled Rib Eye Steak – parsnip puree, portabella mushroom, duck fat potato and sauce diablo

Macadamia Crusted Fish – asparagus, potato braised in milk, lobster bisque, beurre blanc

Dessert

Melba Style Cheesecake – caramalised peach, graham cracker, raspberry coulis